Breakfast & Brunch
Cranberry Orange Scones
Cranberry Orange Scones are loaded with vibrant orange flavour, chewy dried cranberries, and topped with a sweet orange glaze. They are one of my favourite scone recipes to make during the holiday season. This is a truly great scone recipe – thanks Ina! They turned out so flaky, flavourful and moist.
Read MoreApple Pumpkin Walnut Muffins
Early morning baking aromas filling the kitchen. One of the best ways to start the day is with freshly baked muffins. There’s so much good stuff in these fluffy apple pumpkin walnut muffins and that sweet crumble is the perfect sweet topping.
Read MoreEverything But The Kitchen Sink Breakfast Loaf
Just loafing around with this everything-but-the-kitchen-sink breakfast loaf. Loaded with apples, carrots, raisins, orange juice and zest, shredded coconut and poppy seeds. Topped with sesame seeds, pumpkin seeds and pepitas. This cinnamon and ginger spiced loaf is perfect for breakfast or as an anytime snack. The recipe list is long, but its got lots of healthy…
Read MoreSweet Potato Oatmeal Loaf
Have you ever baked with sweet potatoes? This is a first for me.I was inspired by the lovely and very talented Sonia @saltnpepperhere, who posted stories of her and her cute little daughter Elise making sweet potato muffins. So I got thinking about the delicious earthiness of sweet potatoes and how much I love these…
Read MoreGlazed Lemon Strawberry Scones
Today’s baking therapy involved rich and buttery Glazed Lemon Strawberry Scones. For me, the perfect scone should have a soft moist interior, with lots of juicy strawberries, crunchy golden exterior, sweet crumbly edges and lots of lemony glaze. These tangy strawberry studded pastries are so tender and sweet and a perfect start to my day.…
Read MoreBlueberry Lemon Buttermilk Loaf
It’s a busy baking morning in my kitchen. I have a sweet yeasted dough proofing. The sourdough starter is fed. And I just baked a Blueberry Lemon Buttermilk Loaf. I love the combination of the plump juicy blueberries exploding in the tender crumb and the tangy lemony glaze dripping over the edges.
Read MoreBlueberry Cornmeal Pancakes
I’m not a big pancake lover, but after making these Blueberry Cornmeal Pancakes, I am a changed person. They are so soft, light and melt in your mouth. Doused with a huge glug of warmed syrup, every bite is a mouthful of bursting blueberry sweetness. Recipe by Real Simple.
Read MoreBlueberry Crumb Cake/Muffins
When Laura from Tutti Dolci posted her blueberry crumb muffins the other day and I had a huge stash of blueberries just waiting to be used, the stars were aligned. Instead of muffins I made this tart/cake and added peaches. Kinda like one huge muffin! Buttery, fluffy, bursting with juicy blueberries and topped with an…
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