Breakfast & Brunch
Double Chocolate Banana Bread
I never get tired of trying different banana bread recipes and I really like the way this one turned out. It baked up extra moist with a rich and tender crumb. It’s made with butter, greek yogurt, plenty of mashed bananas and it’s filled and topped with chocolate chips. This double chocolate banana bread is…
Read MoreLemon Walnut Bread
Get ready for one of your best bakes with this lemon walnut loaf. This delicious quick bread is studded with walnuts and flavoured with lemon juice and lemon zest. Believe me, it’s just so easy to make and bakes up so tender and golden. This nutty breakfast bread packed with protein, fat and fibre will…
Read MoreBlueberry Streusel Muffin Tops
Everyone knows that the top of the muffin is always the best part. You’re going to love this easy recipe for soft and tender blueberry streusel muffin tops bursting with juicy berries and blueberry jam in every bite and topped with a crunchy sugar streusel. There’s not a lot of sugar in the batter, so…
Read MoreCream Cheese and Berry Jam Buns
These sweet and tender yeasted buns filled with cream cheese and homemade berry jam are the ultimate in fancy breakfast rolls. These buns are quite easy to make with all pantry ingredients. To make the dough, all the ingredients are added to the bowl of a mixer, and just like that, the machine does all…
Read MoreChocolate Chia Pudding Mousse
This rich, creamy and indulgent chocolate dream is a healthier, dairy-free version of chocolate mousse and it delivers all the chocolate flavour. Chocolate chia pudding mousse is blended into a smooth pudding with a mousse-like consistency. There’s no chia seed texture, because everything is blended in a high-powered blender. What You Need chia seeds dark…
Read MoreUkrainian Crepes (Nalysnyky)
I really wanted to make a Ukrainian dish, and I saw that Aimee @aimeebourque posted that she has made a few recipes from @thekitchenmagpie’s The Prairie Table. So I went in search of my copy and found a full chapter on Ukrainian dishes. I decided on Ukrainian Crepes (Nalysnyky). These delicate crepes are filled with a…
Read MoreBlueberry Vanilla Crunch Muffins
Buttery, fluffy, bursting with juicy blueberries and topped with an irresistible brown sugar vanilla crunch topping, these blueberry vanilla crunch muffins are perfect for breakfast, morning coffee or even as a dessert. They are quick and easy and are made with whole-wheat flour, studded with fresh blueberries and blueberry jam. They are much better than…
Read MoreNew York Style Crumb Cake
If you love a crumb coffee cake as much as I do, you will love this bakery style tender sour cream coffee cake that puffs up under a thick layer of cinnamon crumb topping. Yes it’s all about that crumb topping and there’s plenty of it. To make this cake, start by making the crumb…
Read MoreLemon Poppy Seed Scones
Layers of flakey lemony dough wrapped around a rich poppy seed filling, cut into wedges and baked until golden. They are kind of like a babka scone topped with a sweet tart lemon glaze. This recipe was inspired from an old cookbook that LaurenBakedCake got from her grandma. When I read the recipe it spoke…
Read MoreOvernight French Toast
Overnight breakfast casseroles are one of my favourite dishes to make on the weekend. Leftover challah makes the best overnight cinnamon and chocolate french toast bake. A bonus is that it saves you from standing at the stove flipping individual slices. All you have to do is soak cubed challah in an egg custard and…
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