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Flourless Blondies
Course
Dessert
Ingredients
2
cups
ground almonds
1
cup
brown sugar
2
large
eggs
2
tbsp
vanilla sugar or 1 tsp pure vanilla
1
cup
chocolate chips
Instructions
Preheat oven to 375 °F.
Grease a 8 x 8” pan and line with parchment paper.
Mix ingredients together and spread in a pan with a spatula. The batter will be thick.
Bake for 23 - 25 minutes.
Allow to cool completely before cutting into squares.
Notes
Recipe inspired by
http://luluandlattes.com/