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Kale and Brussels Sprout Caesar Salad
Course
Salad
Ingredients
Caesar Salad Dressing
3
tbsp
mayo
1
tbsp
Dijon
1
tbsp
Worcestershire
⅓
cup
lemon juice
¼
tsp
sea salt
Fresh ground pepper
Few drops tobasco
½
tsp
garlic powder
¼
tsp
anchovy paste
optional
Instructions
Place all ingredients in a jar with a tight fitting lid and give a good shake.