Passover Chocolate Chip Cookies
Ingredients
- 1 cup unsalted butter, (2 sticks)
- 1½ cups brown sugar
- 2 tbsp honey
- 2 tsp vanilla
- ¼ tsp kosher salt
- 2 large eggs
- 1½ cups matzo cake meal
- ¼ cup matzo meal
- 2 cups chocolate chips
Instructions
- Preheat oven to 350℉.
- Cream the butter with brown sugar, honey, vanilla and salt.
- Add eggs and mix well. Mix in cake meal and matzo meal.
- Stir in the chocolate chips.
- Drop by tablespoons onto ungreased cookie sheets 2 inches apart. Press down slightly to flatten.
- Bake for 12-15 minutes until slightly golden.
- These are great when slightly warmed …. or not! Recipe from Tori Avey